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LUNCH MENU

STARTERS

All sets include the following cooked  items & additional selections, sauces and desserts at our self-serve bar

Otoshi / Appetizers

Miso Glazed Cucumber 

Wakame Seaweed Salad

Goma-ae Spinach Salad 

Yuzu Citrus Garden Salad 

Shio Negi Cold Tofu 

Japanese Steamed Egg

Edamame 

Tako Wasabi (Raw Octopus)

Short Rib Tacos (Miso or Garlic Shoyu) 

Wagyu Sliders 

Seared Tuna With Blueberry Glaze 

 

Crispy Small Bites

Chicken Karaage 

Shrimp & Vegetable Tempura

Takoyaki 

Agedashi Tofu 

Buta Gyoza

Nankotsu Chicken Cartilage 

Sweet Potato Fries 

Truffle Salt Fries

Sweet Milk Tempura

Crispy Chicken Wings 

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Noodles & Rice

Tonkotsu Ramen 

Korean Cold Noodles 

Gyukotsu Beef Bone Soup 

Wagyu Stone Pot Rice 

Curry Beef Tongue Rice Bowl 

Truffle Salt Fried Rice 

Steam White Rice 

AYCE SHABU LUNCH

Soup Bases

Plain Konbu

Sukiyaki

Spicy Miso

Tonkotsu

Thai Tom Yum

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Meat Selections

Boneless Chicken Thigh 

Kurobuta Pork Belly 

Angus Beef Toro 

Wagyu Beef Brisket 

Wagyu Beef Chuck Eye

Wagyu Ribeye

NZ Lamb Shoulder 

Fresh Vegetable Platter 

AYCE BBQ LUNCH

Premium BBQ Selections

Cheese Corn

Pineapple Rings

Chicken Thigh (Garlic Shoyu)

Chicken Thigh (Teriyaki)

Kurobuta Pork Belly Usugiri 

Thick-Cut Kurobuta Pork Belly Atsugiri 

Japanese Cumin Lamb 

Hokkaido Jingisukan Lamb Shoulder 

Angus Beef Toro (Garlic)

Angus Beef Short Plate (Garlic)

Zabuton Beef Chuck Filet 

Marinated Beef Rib Finger 

Wagyu Beef Chuck Eye

Wagyu Beef Brisket

Japanese Pork Sausages

Miso Calamari 

Spicy Baby Octopus 

​Thin-Sliced Wagyu Ribeye

Wagyu Ribeye Steak

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