LUNCH MENU
STARTERS
All sets include the following cooked items & additional selections, sauces and desserts at our self-serve bar
Otoshi / Appetizers
Miso Glazed Cucumber
Wakame Seaweed Salad
Goma-ae Spinach Salad
Yuzu Citrus Garden Salad
Shio Negi Cold Tofu
Japanese Steamed Egg
Edamame
Tako Wasabi (Raw Octopus)
Short Rib Tacos (Miso or Garlic Shoyu)
Wagyu Sliders
Seared Tuna With Blueberry Glaze
Crispy Small Bites
Chicken Karaage
Shrimp & Vegetable Tempura
Takoyaki
Agedashi Tofu
Buta Gyoza
Nankotsu Chicken Cartilage
Sweet Potato Fries
Truffle Salt Fries
Sweet Milk Tempura
Crispy Chicken Wings
​
Noodles & Rice
Tonkotsu Ramen
Korean Cold Noodles
Gyukotsu Beef Bone Soup
Wagyu Stone Pot Rice
Curry Beef Tongue Rice Bowl
Truffle Salt Fried Rice
Steam White Rice
AYCE SHABU LUNCH
Soup Bases
Plain Konbu
Sukiyaki
Spicy Miso
Tonkotsu
Thai Tom Yum
​
Meat Selections
Boneless Chicken Thigh
Kurobuta Pork Belly
Angus Beef Toro
Wagyu Beef Brisket
Wagyu Beef Chuck Eye
Wagyu Ribeye
NZ Lamb Shoulder
Fresh Vegetable Platter
AYCE BBQ LUNCH
Premium BBQ Selections
Cheese Corn
Pineapple Rings
Chicken Thigh (Garlic Shoyu)
Chicken Thigh (Teriyaki)
Kurobuta Pork Belly Usugiri
Thick-Cut Kurobuta Pork Belly Atsugiri
Japanese Cumin Lamb
Hokkaido Jingisukan Lamb Shoulder
Angus Beef Toro (Garlic)
Angus Beef Short Plate (Garlic)
Zabuton Beef Chuck Filet
Marinated Beef Rib Finger
Wagyu Beef Chuck Eye
Wagyu Beef Brisket
Japanese Pork Sausages
Miso Calamari
Spicy Baby Octopus
​Thin-Sliced Wagyu Ribeye
Wagyu Ribeye Steak